Download a PDF Menu

Pizza Factory Menu

Catering Menu- (available soon)

Beer & Cider & Wine

BEER: (available every day)

• 12 pack-12oz cans: Bud Light, Bud, Yuengling Lager, Miller Lite, Coor’s Light, Labatt’s Blue– $13.99, Pabst Blue Ribbon– $12.99
• 6 pack- 12oz cans: Warped Wing/ Ermal’s Belgian Cream Ale, Trotwood Lager, Gamma Bomb, 10 Ton Stout, and a rotating seasonal choice– $12.99
• 6 pack-12oz cans: Dales Pale Ale– $12.99
• 6 pack-12oz cans: Dayton Beer Company– Oregon Alley IPA, Broken Trolley Blonde, Java Man Cometh, Seasonal choice–$12.99
• 6 pack – 12 oz bottles:  New Belgium Fat Tire, Red Stripe (11.2oz), Great Lakes Burning River Pale Ale, Great Lakes Commodore Perry IPA– $12.99

CIDER: (No cider sales on Sunday)

• 6 pack- 12oz bottles: Angry Orchard Crisp Apple Hard Cider– $11.99
• 6 pack- 11.2oz bottles: Strongbow Gold Apple Hard Cider– $11.99

WINE: (No wine sales on Sunday)

• 4 pack- 187ml bottles: Barefoot Wines: White Zinfandel, Chardonnay, Moscato, Pinot Grigio, Cabernet Sauvignon, Red Blend (Cab-Merlot-Zin)- $7.99

Pizza

Build Your Own

Toppings
Meats: Pepperoni, Sausage, Ham, Bacon, Ground Beef, Steak, Smoked Sausage, Chicken, Meatballs, Beef Pepperoni
Seafood: Crab Meat, Shrimp, Anchovies
Vegetables: Mushrooms, Red Onions, Onions, Green Peppers, Tomatoes, Sun Dried Tomatoes, Green Olives, Black Olives, Banana Peppers, Broccoli, Sauerkraut, Spinach, Artichoke Hearts
Cheese: Mozzarella/Provolone, Swiss, Cheddar, Parmesan, Feta
Extras: Pineapple, Jalapeños, Garlic, Oregano, Crushed Red Peppers, Pickles, Pesto
[wppizza category=’cheese’]

Gourmet

[wppizza category=’gourmet’]

Traditional

[wppizza category=’traditional’]

Calzones

[wppizza category=’calzone’]

Submarines

[wppizza category=’submarines’]

Steak Hoagies

[wppizza category=’steak-hoagies’]

Sides

[wppizza category=’sides’]

Salads

[wppizza category=’salads’]

Sodas

[wppizza category=’sodas’]

Sweets

[wppizza category=’sweets’]